Pineapple, Ground Beef and Mayo Recipes
Pineapple Burger Bowl with Sugariness Fig Mayonnaise
Burger bowls are all the rage and this pineapple burger bowl with sweet fig mayonnaise is definitely a tasty pick. You won't miss whatever burger buns with this recipe.
Information technology's non an understatement to say I've go a wee fleck obsessed with making homemade mayonnaise. It'due south so ridiculously easy and the season variations are countless. So today, I bring you my latest cosmos – a sweetness fig and balsamic mayonnaise. And I'thou sure you can tell by my excitement, information technology'south super delicious.
When it comes to lunch or dinner, a burger bowl is quite mayhap i of the simplest meals to throw together. Some countries (hi Australia) call it a naked burger, other places call it a protein-way burger (hello In-due north-Out), simply I'll just stick with calling information technology a burger basin.
And hither's the thing with it. When tossing a meat patty on the grill is the hardest function, you know this pineapple burger bowl tin can't exist likewise difficult!
The combination of pineapple and figs is tropical and vibrant. So I paired that fruitiness with arugula which has a bit more bite, simply feel free to apply your favorite greens. And of course, y'all can't forget the avocado for some healthy fats. Simple, quick, piece of cake and healthy. This pineapple burger basin is just the manner I like it.
Relish!
Pineapple Burger Bowl with Sugariness Fig Mayonnaise
Burger bowls are all the rage and this pineapple burger basin with sweet fig mayonnaise is definitely a tasty selection. You won't miss any burger buns with this recipe.
- i 1/ii lb ground beef, formed into four patties
- garlic pulverisation, salt and pepper, for seasoning
- eight cups arugula
- 8 figs
- iv pineapple rings
- 2 avocados, ripe and peeled
- ane/iv loving cup olive oil
- i/4 cup balsamic vinegar
Sweet Fig and Balsamic Mayonnaise:
- 1 recipe I-Minute Mayo, recipe tin can be found here
- 4 figs
- 1/4 loving cup balsamic vinegar
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Make the Ane-Minute Mayo recipe.
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Remove the stems of the figs and place into a food processor. Pulse a few times until well pulverized. Mix into the mayonnaise recipe and place in the refrigerator.
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Oestrus the balsamic vinegar in a bucket on medium high heat for 3-4 minutes or until the quantity is reduced by approximately half and slight thickened into a syrup. Cascade into a small cup and identify it in the refrigerator to cool downwardly. (*Be careful not to overcook it, otherwise it will exist too thick when cooled).
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Preheat your grill or grill pan to medium heat. Flavor your burger patties with salt, pepper and garlic powder and identify on the grill. Cook for 4-5 minutes each side, or until the meat reaches your desired temperature.
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Identify the pineapple slices on the upper shelf of your grill, abroad from the high heat. Flip them when you flip your burgers. Alternatively, if you don't have an upper shelf you tin can place them on the main grill (or grill pan) but watch that you don't overcook them. You'll probably demand to flip them in half the time.
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While the meat is cooking, separate the arugula betwixt four plates. Slice the figs into quarters and divide as onto the plates. Slice a half an avocado onto each plate.
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Mix the olive oil and balsamic vinegar together. Drizzle onto the salads.
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At this point, your cooked balsamic (in the fridge) should be cooled down. Stir this into your fig mayonnaise and set aside.
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Remove the burgers and pineapple from the grill when cooked. Place ane burger on each bowl of greens. Spread a dollop of fig mayonnaise on top of. So top with a pineapple slice.
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Leftover fig mayonnaise can be kept in the refrigerator for 4-v days.
Calories: 1061 kcal , Carbohydrates: 53 grand , Protein: 33 yard , Fat: 81 g , Saturated Fat: 19 m , Cholesterol: 133 mg , Sodium: 195 mg , Potassium: 1553 mg , Cobweb: 12 g , Sugar: 38 one thousand , Vitamin A: 1355 IU , Vitamin C: 24.vii mg , Calcium: 179 mg , Fe: 5.5 mg
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Desserts to eat later this meal:
Roasted Cherry Cardamom Ice Cream
Mixed Berry Popsicles
Nectarine Panna Cotta with Roasted Plums
Source: https://downshiftology.com/recipes/pineapple-burger-bowl/
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